Recipe | Pea Fritters

Recipe | Pea Fritters

This is a great recipe for pea fritters – especially if your little ones don’t like veg that much.  It’s a great way to get much needed nutrients into your kids!  It’s a really simple recipe to remember too (always handy if you have a bit of baby brain like me!)

* 100g plain flour
* 1tsp baking powder
* 100ml milk
* 1 medium egg
* 100g cooked peas

* Add eggs and milk to a food processor/blender and pulse.
* Add flour and baking powder, and pulse again.
* Add the peas and blend until it’s the desire consistency for you (I like it smooth!)
* Heat a little oil in a frying pan, and add the batter (one tablespoon of mixture per fritter should do it)
* Cook for approximately 4 minutes on each side, until they are cooked through and golden brown.These pea fritters keep really well in the fridge for a couple of days, or you can freeze them and reheat another day.  Winner!

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